Green World: hot starters

Showing posts with label hot starters. Show all posts

Saturday, 13 April 2013

AZ 05:36

Souffles are pretty easy to do once you've got the hang of separating eggs and whipping them into stiff peaks and folding them in (MAFC ...

AZ 12:16

On Rue Dauguerre last fall, the night the Beaujolais Nouveau was released, I sat at the banquette at Le Plan B , next to a well dressed gen...

AZ 18:01

This is very much a Ladies Who Lunch kind of thing. 1950s hats and white gloves. I love it. Definitely a Madmen thing. But then MAFC is rea...

AZ 14:18

I know I saw The French Chef episode called "Elegant Eggs" ( the video in a new window ) with these cool eggs. But I had forgotten...